Wednesday, 29 February 2012
Saturday, 25 February 2012
Yvonne also made some new friends,
The filling will be a mixture of Onions, Peppers, Garlic and strips of the beef, fried and topped with grated cheese.
Well I managed to keep away from food for a large part of that post, tomorrow we have slow (6 hour) roasted Leg of Lamb with all the bits and pieces, stay tuned.
Wednesday, 22 February 2012
|Ready to Bake|
|A Better Crumb|