When I was putting the beetroot away, I found a jar of Pickled Onions from last year, and on inspection they had gone soft. Instead of throwing them away, I chopped them up and put them in some fresh, sweetened vinegar.
I also made a loaf for myself, as it is a bit quiet on the sales front, I think it must be the hot weather, people are eating less bread.
I made a large one, doubling the quantities for a no-knead loaf and baked it in the large casserole dish.
I have also dug up the last of the new potatoes, a bit of a disappointment this year, probably due to the late spring, but enough for a few meals.Now I'm off to enjoy my Birthday cake, with Clotted Cream of course, and Steak tonight.
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